About The Farm

Roam on the Range grows healthy food for all: the soil, the plants, the critters, the birds, the herd and the people.

We minimize heavy equipment to avoid compaction, we never use chemicals, the herd fertilizes the soil along with the green manure.

We never plow. We strive to minimize our footprint and work with nature and what is at hand.

We like small and slow.

We grow grass.

Our goats graze on these rich pastures which also provide hay.

The woodlands provide sheltered browse for the goats and are managed for wildlife food: we graft apple trees and liberate them as well as our oaks so they can thrive and provide fruit and nuts.

The nascent food forest bears a variety of berries and fruit.

The vegetable garden is hand worked.

No plastic coverings or beds: Vegetables breathe the fresh air, drink the rain and dive deep into the soil for nutrients.

Leaves and old hay serve as mulch.

Our seeds are organic and non-GMO.

Experience picking your vegetables in the garden and eating them right off the land.

Our lush pastures and rich woodlands provide exciting seasonal foraging opportunities: ramps, dandelions, a host of wild edible weeds, mushrooms for the aficionado mycologist, apple trees, wild blueberries, juneberries…

Walk with our goats

Goats

Along with a growing herd of cashmere goats, Roam on the Range raises 100% browse and grass-fed buckling chevons for meat.

These bucklings feed exclusively on 30 acres of green grass and blackberry pastures and in woodlands where leaves, shoots, twigs and shrubs abound. They drink pristine spring water.

As a result of our practices, our goat meat is not only healthy, but tender.

Roam on the Range guests have the opportunity to be shepherds for a few hours and experience the miracle of the woods and the browse.

Hides

TANNED HIDES AVAILABLE

In 2017, we produced 5 beautiful tanned hides which sold out immediately. This year we expect to produce a dozen luscious pelts of different colors.
Price $100/pelt

GOAT MEAT

Goat Meat for sale at Delhi Farmer’s Market and on the farm.